From Bollywood icons to cricket legends, these celebrity-owned restaurants offer far more than famous names—discover the stories, signature dishes and dining experiences behind India’s most talked-about tables.
Bollywood stars, cricketers, and musicians have quietly become some of India’s most influential restaurateurs. What used to be a side hustle — lending a famous face to a launch party — has turned into full-fledged hospitality businesses with design teams, celebrity chefs, and menus built around a personal story. If you’re planning a food trail that mixes great food with a little star power, here’s your 2026 guide to the celebrity-owned restaurants across India that are actually worth the reservation.
Why Celebrity-Owned Restaurants Are Booming in India
Dining out in India isn’t just about food anymore — it’s about ambience, storytelling, and a bit of aspiration. Urban diners want Instagram-worthy interiors alongside a good meal, and celebrities are stepping in with restaurants that blend personal branding with real culinary direction. Many of these ventures are backed by professional hospitality groups, meaning they’re not vanity projects — they’re built to last, with proper menu engineering and experience design behind every plate.
Top Celebrity-Owned Restaurants in India (2026)
1. Scarlett House by Malaika Arora — Mumbai
Set inside a restored Portuguese bungalow in Bandra, Scarlett House feels like Malaika Arora’s personal aesthetic brought to life — wine hues, candlelight, and a menu that blends wholesome Indian ingredients with global techniques, think jowar truffle risotto and paneer thecha. Where: Pali Village, Bandra West, Mumbai | Cost for two: ~₹3,500
2. Solaire by Sanjay Dutt — Mumbai
Sanjay Dutt’s debut restaurant at the Grand Hyatt Mumbai brings Mediterranean glamour with an Indian heart across two floors, complete with a Moroccan-style bar, mezze platters, and a standout truffle khichdi. Where: Grand Hyatt Mumbai, Santacruz East | Cost for two: ~₹6,000
3. Bastian Chinois by Shilpa Shetty — Mumbai
Shilpa Shetty’s original Bastian in Bandra shut its doors in 2025 amid a legal dispute involving Shetty and her husband Raj Kundra, but her Pan-Asian venture Bastian Chinois — perched atop Kohinoor Square with gold interiors and skyline views — continues to draw a starry crowd for sushi, dim sums, and Peking duck. Where: Kohinoor Square, Dadar West, Mumbai | Cost for two: ~₹7,000
4. Mercii by Arpita Khan Sharma — Mumbai
A refined European fine-dining destination in Santacruz, Mercii is known for its artificial skylight that shifts from daylight to a starlit sky, plush interiors, and a menu led by Chef Dennis Koll that blends European technique with global flavours. It’s a partnership between Arpita Khan Sharma and hospitality veterans Ketul and Gaurav Parikh along with Anuj and Vicky Chugh. Where: 81 Crest, Linking Road, Santacruz West, Mumbai | Cost for two: ~₹4,000
5. Rue Du Liban by Juhi Chawla — Mumbai
Owned by Juhi Chawla and her husband Jay Mehta, this luxurious spot specialises in Lebanese and Middle Eastern cuisine, with standout desserts and an elegant, warm-toned interior.
6. Garam Dharam – Dhaba Te Theka by Dharmendra — Delhi NCR
Bollywood’s “He-Man” Dharmendra brings his Punjabi roots to life here, combining rustic dhaba charm with theka energy — movie posters, dialogues, and even a Sholay-inspired bike set the scene, served alongside hearty desi food on steel plates.
7. Malgudi by Shankar Mahadevan — Mumbai
A love letter to South Indian food and nostalgia, Malgudi in Borivali serves banana-leaf meals, filter coffee, and dishes like the 100-year-old Mulbagal dosa, all wrapped in warm, Carnatic-inspired decor. Where: Ajmera Manor, S.V. Road, Borivali West, Mumbai | Cost for two: ~₹1,200
8. Bad Boy Pizza by Badshah — Mumbai
Rapper Badshah’s first QSR venture is loud, graffiti-walled, and built entirely around pizza — try the Dynamite Schezwan or the viral Truffle Cacio-e-Pepe slice. Where: Andheri West, Mumbai | Cost for two: ~₹800
9. Kona Kona by Mona Singh — Mumbai
A nostalgia-driven comfort food spot in Andheri West, mixing regional dishes like Bihari nimki with quirky cocktails in a dimly lit, design-forward space. Where: New Link Road, Andheri West, Mumbai | Cost for two: ~₹2,000
10. Jolene By The Sea by Amrita Arora — Goa
Perched above Anjuna Beach, this open-air, seafood-driven restaurant delivers barefoot-luxury Goan vibes with grilled snapper and prawn linguine on the menu. Where: Anjuna, Goa | Cost for two: ~₹3,000
11. OJU by Karan Johar — Gurugram
A stylish Japanese-Peruvian restaurant co-owned by filmmaker Karan Johar, offering shareable plates, sushi, and inventive cocktails in a garden-inspired setting. Where: The Anya Hotel, Golf Course Road, Gurugram | Cost for two: ~₹4,000
12. Joharfa by Mohammed Siraj — Hyderabad
Cricketer Mohammed Siraj’s fine-dining venture blends Mughlai, Persian, Arabian, and Chinese cuisines, with Hyderabadi biryani, kebabs, and haleem as highlights. Where: Banjara Hills, Hyderabad | Cost for two: ~₹2,000
13. Cafe Basilico by Ayesha Takia — Mumbai
Co-owned by actor Ayesha Takia and her husband Farhan Azmi, this all-day European bistro is a favourite for its relaxed vibe and continental menu. Where: Pali Hill, Bandra West, Mumbai
A Quick Note on Celebrity Chef-Owned Spots
Not every star on this scene is from film or cricket — some of India’s finest dining rooms are built by celebrity chefs. Indian Accent, helmed for years by celebrated chef Manish Mehrotra, redefined how the world sees modern Indian food by pairing regional flavours with global technique. Mehrotra has since branched out further, opening his first fully independent restaurant, Nisaba, inside Delhi’s Humayun’s Tomb Museum Complex in early 2026 — worth watching if you love inventive Indian tasting menus.
Things to Keep in Mind Before You Visit
- Book ahead: Most of these restaurants run at near-full capacity on weekends, especially the ones in Mumbai’s Bandra-Santacruz belt.
- Restaurants open and close fast: The celebrity dining scene moves quickly — Bastian Bandra’s 2025 closure is a reminder to double-check a restaurant is still operating before you plan a trip around it.
- Budget accordingly: Prices above are approximate costs for two and can change with menus, service charges, and location.
- Celebrity sightings aren’t guaranteed: These are professionally run restaurants, not personal appearances — you’re going for the food and the vibe, and a celebrity drop-in is simply a bonus.
Final Thoughts
Celebrity-owned restaurants in India have moved well past the “star power for a photo-op” phase — in 2026, they’re genuinely shaping the country’s dining trends, from Bandra’s boutique bungalow restaurants to Hyderabad’s biryani institutions. Whether you’re chasing Sanjay Dutt’s mezze platters in Mumbai or Mohammed Siraj’s haleem in Hyderabad, these spots offer a rare mix of great food, thoughtful design, and a story worth telling.
Comments
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cmsmasters
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